Media and press
In addition to content creation, I love sharing my journey of travel, food, and creativity. I share a lot on my own social media, but over the years, I’ve also had the opportunity to appear on radio, in news articles, and on podcasts, talking about my experiences.
Here’s an overview of some of my media features, where I share my passion for storytelling, culture, and capturing the world through my lens.
Sharing stories beyond the lens:
In addition to content creation, I love sharing my journey of travel, food, and creativity. I share a lot on my own social media, but over the years, I’ve also had the opportunity to appear on radio, in news articles, and on podcasts, talking about my experiences—whether it’s discovering new flavors around the world, the art of food photography, or what it’s like to travel solo.
Here’s an overview of some of my media features, where I share my passion for storytelling, culture, and capturing the world through my lens.
Podcast:
I had the pleasure of being a guest on Bak Flasken, a podcast that explores the stories of people in the food and beverage industry.
Hosted by sommelier Christian Sørensen, the podcast dives into the passion, challenges, and experiences that shape the industry. In my episode, we talked about my journey with food photography, my love for storytelling through flavors, and how travel has influenced my work.
You can listen to the episode on Spotify by clicking HERE.
About quitting my job to live my dream: How it's going! Featured in Rogalands Avis july 2025. Read the article here.
I was featured in Go-Ahead’s travel campaign in 2024 and again in 2025.
I had the exciting opportunity to be part of an ad campaign for Go-Ahead, where I created travel guides for Stavanger, Oslo, and Kristiansand.
In collaboration with Schibsted, I explored these cities through the lens of a traveler, highlighting the best food spots, hidden gems, and must-visit experiences, all easily accessible by train.
You can read the article HERE.
I took a leap, quit my job, and turned my passion for content creation and travel into a business. What started as a love for food photography and storytelling has now become a full-time career, allowing me to explore the world while working on projects I’m truly passionate about.
Sandnesposten featured my journey early on in an article. Read it HERE.
In another article with Aftenbladet, I also shared the story of how I made the bold decision to leave my stable job and pursue a career that combined my passions for photography, travel, and content creation.
The article highlights my journey of building a business, overcoming challenges, and finding fulfillment in doing what I love. It’s a testament to the power of taking risks and carving out a life that aligns with your true passions. Read HERE.




